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Publication director: Mohamed Khartouf
Kitchen

Briouates stuffed with minced meat

Recipe for Briwate or Briouates, bricks stuffed with minced meat: ?????? ???????

Brown the minced meat with a little butter or olive oil, the same for the grated carrot and onion/leek, add salt, you can use soy sauce, in this case reduce the salt because this sauce is already salty, and pepper to taste, add a pinch of cinnamon and ginger.

Stuff your briouates and fry in a hot oil bath.

Ingredients

  • 300g of minced meat
  • 1 small grated carrot
  • 1 small grated onion
  • salt
  • pepper
  • cinnamon
  • ginger

Preparation

Step 1

Brown the minced meat with a little butter or olive oil, the same for the grated carrot and onion/leek, add salt, you can use soy sauce, in this case reduce the salt because this sauce is already salty, and pepper to taste, add a pinch of cinnamon and ginger.

Step 2

Stuff your Briwates and fry in a hot oil bath.

Source: Moroccan cuisine

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