Ingredients
- 750 g of plain minced meat
- 1 onion, sliced and sweated
- 4 cloves of crushed garlic
- 100 g cooked Basmati rice
- 3 tbsp. ketchup
- 2 tbsp. chopped cilantro
- 2 tbsp. chopped parsley
- salt
- 1/2 tbsp. pepper
- 1/4 tsp. cumin
- 1/4 tbsp. dried coriander
- 1/4 tsp anise
- 1/4 tsp. has. c. cinnamon powder
- a pinch of grated nutmeg
- 1/2 tbsp. crushed hot pepper
- 1 pinch
Preparation
I like the pancake, even better when there is minced meat in it 🙂
Discover this simple and quick recipe for Rice Cake with Minced Meat to vary the preparation of rice and serve it differently.
The rice pancake is a variation of the potato pancake, it is lighter in my opinion.
I like to serve this rice pancake with minced meat with a spring salad, to have a complete and balanced meal.
A recipe very well flavored with spices: pepper, cumin, coriander, anise, cinnamon, cloves, nutmeg, with coriander and parsley, a subtly fragrant delight.
Mix pepper, cumin, dried coriander, anise, cinnamon, nutmeg, hot pepper and cloves.
In a container, put the minced meat with the sweated onion, garlic, salt, chopped parsley and coriander, ketchup and rice. Season with 2 tsp. of spice mixture and mix until homogenized.
Spread the minced meat in a baking tray. Sprinkle with spices, cover with aluminum foil and bake in a preheated oven at 180°C for 20 minutes.
Tip: During cooking, you can take the cooking juices and prepare a tomato sauce with it and serve it with the pancake.
You can also make individual mini pancakes just like potato pancakes.
These patties can accompany meat but they can also be served with a green salad for a lighter meal.
- source: moroccan-cuisine
