Ingredients
- 500 g golden sesame seeds
- 500 g flour
- 350 ml of cold milk
- 1 tea glass of orange blossom
- 2 tbsp. tablespoon of soft butter
- Oil for frying
- Honey for coating
- Hulled almonds
- 1 pinch of salt
Preparation
These sesame and honey slippers are very famous cakes in Morocco.
Sesame and honey slippers have a bit of a nougatine taste and a very special texture but if you like sesame, this recipe is for you!!! This Oriental recipe for Little Honey Cakes, flavored with orange blossom water and garnished with fried almonds, is a real treat!
Mix the flour, sesame and salt. Add the soft butter and rub it with the flour between your hands. Add the orange blossom water then the milk little by little until you obtain a firm body. Mix a little and assemble the dough into a homogeneous ball.
Fry the almonds in an oil bath, you need 2 per bite. Try to find small almonds so that they fit easily into the ends.
Dip them in honey, drain them in a colander, then place 2 small fried almonds inside on each side.
