Kitchen
Kitchen
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Spicy Chicken Wings
Ingredients 1 kg of chicken wings 2 tablespoons of mustard 1 tbsp paprika 1 tsp curry soup 2 cloves of…
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Artichokes stuffed with meat
Ingredients 1kg of mutton 2kg artichokes 1 handful of chickpeas soaked the day before 2 onions 2 tbsp of smen…
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Chicken Tride
Ingredients 1 free-range chicken of approximately 1.5 kg 5 saffron pistils 3 onions 1 sachet of saffron coloring 1.5 liters…
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Msemen stuffed with shrimp
Ingredients 250 g flour 1 teaspoon of baker’s yeast 3 grated carrots 250g peeled pink shrimp 1 onion, sliced a…
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Sardine meatball tagine
Ingredients 750 g of large sardines 75 g of rice 1/2 tsp. teaspoon paprika 1 tbsp. 6 chopped coriander soups…
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Chicken barbecue
Ingredients 2 small free-range chickens 1 tbsp. teaspoon paprika 1 tbsp. teaspoon ground cumin 1 tbsp. ground coriander 100 g…
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Sellou cakes
Ingredients 250 g of golden flour 200 g boiled, blanched and toasted almonds 100 g hazelnuts 100 g cashew nuts…
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Lamb tagine with dried fruits
Ingredients 1kg of lamb, preferably the shoulder 10 dried figs 100 g of raisins 10 dried apricots 6 tbsp. tablespoon…
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Fennel tagine
Ingredients 1 kg lamb shoulder 1 large red onion 10 fennel bulbs 1 candied lemon, 1 fresh lemon, 3 cloves…
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Algerian couscous with fish
Ingredients 1 small grouper preferably or (pageot, porgy, swordfish) 1 kg. couscous 500 grs of small zucchini 1 onion, 1…
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