Kitchen
Kitchen
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Kofta tagine with zucchini and peppers
Ingredients 450g of ground beef 2 green peppers in large cubes 2 zucchini cut into medium pieces 1 large clove…
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Garlic shrimp
Ingredients 1kg of peeled pink shrimp 6 cloves of garlic the juice of a lemon 1 bunch of parsley 1/4…
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Fish roe tagine with beans and peppers
Ingredients 1 kg of fresh fish roe (cod) 1 kg of fresh beans 3 red peppers 3 cloves of garlic…
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Lamb and artichoke pasta
Ingredients 500g Fusilli or other pasta 300g leg of lamb cut into 1 cm pieces 3 whole artichoke hearts, cut…
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Makrout rolled with dates
Ingredients 400 gr of medium semolina water, orange blossom water 80 gr of flour 160 gr of smen (salted butter)…
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Chicken tagine, potatoes and green cabbage
Ingredients 4 chicken drumsticks 2 onions 1/2 green cabbage 3 large potatoes 2 cloves garlic 1/2 bunch of flat-leaf parsley…
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Turkey tagine with onions and chickpeas
Ingredients 2 turkey legs cut in 2 5 onions peeled and cut into thin strips 300 g chickpeas (in can)…
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Mtakba with dates
Ingredients 1kg of medium semolina 200g butter Date paste or elgherss 1 teaspoon ground cinnamon orange blossom water, salt, sunflower…
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Shrimp spring rolls
Ingredients 1 bag of Chinese vermicelli (100g) 1 sachet of black mushrooms (20g) 500g peeled shrimp 2 tbsp pieces of…
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Mhancha
Ingredients 1kg of pastilla leaves 200 g melted butter 1 kg of almonds 2 egg yolks 500g caster sugar 5cl…
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